Horsetail and Nettle are plants famous for their high content in silicon and mineral salts (calcium, magnesium, iron, potassium, phosphorus, sulphur) and have been used for centuries to fight rheumatic and articular pain, osteoporosis and tendonitis, helping the absorption of calcium, the re-mineralization of bones and cartilage and elasticity of articulation and skin.
These plants help to reintegrate silicon with possible beneficial effects :
- Reduction of pain and inflammation of the articulation and ligaments.
- Better elasticity of the skin (anti-wrinkles, anti-stretch marks, anti-cellulite effect)
- Major elasticity of the blood vessel walls and a reduction in the depositing of plaque in the arteries.
- Stimulation of the metabolism in cases of hepatic, gastro-intestinal, nervous and immune problems (lack of appetite, sleeplessness, tiredness, allergy)
Prof. Louis Claude Vincent, father of Bioelectronics already recommended in the ‘60s to consume food with a high content of silicon to raise the fluidity of the blood, and diminish the electric conductivity (electric currents induced by electromagnetic waves).